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Green Goddess Dressing

Frozen spinach enhances the colour and amps up the nutrition of this delightfully fresh dressing. Pair with a Green to the Green Salad — greens, edamame, celery, cucumber, peas, green onions. 

Ingredients

Scale
  • ½ cup plain Greek yogurt (or mayonnaise)
  • ½ cup fresh parsley
  • ¼ cup Alasko IQF Chopped Spinach, prepared according to package directions and cooled
  • 1 green onion, chopped
  • 1 tbsp lemon juice
  • ¼ tsp minced garlic

Instructions

  1. Add all ingredients to a blender, process until smooth, season to taste.

Notes

Alasko