Name: Herb & Garlic Marinated Rice and Veg with Greens
Yield: 8
Ingredients: ½ cup vegetable oil; ¼ cup cider vinegar; 2 tbsp Horton Spice Mills Herb and Garlic Bread Topper; ½ tsp sugar; ¼ tsp salt; 48 oz Alasko Mekong Rice Mix; Herb and Garlic Dressing; 8 cups baby spinach; 2 cups kidney beans or chickpeas; ½ cup diced red onion; 1 cup quartered cherry or grape tomatoes

Description

This satisfying dish with flavourful rice and spinach salad quickly comes together with the help of the freezer and spice blends.

Scale

Ingredients

Herb and Garlic Dressing

½ cup vegetable oil
¼ cup cider vinegar
2 tbsp Horton Spice Mills Herb and Garlic Bread Topper
½ tsp sugar
¼ tsp salt

Marinated Rice and Veg

48 oz Alasko Mekong Rice Mix
Herb and Garlic Dressing

Baby Spinach Salad

8 cups baby spinach
2 cups kidney beans or chickpeas
½ cup diced red onion
1 cup quartered cherry or grape tomatoes

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Instructions

For the dressing: whisk together all ingredients and allow flavours to blend.
For the marinated rice and veg: Steam Alasko Mekong Rice Mix according to package directions. While warm, toss with Herb and Garlic Dressing. Cool completely.
For each serving of salad: place 1 cup spinach in bowl/plate. Top with 1 cup Marinated Rice and Veg, ¼ cup beans, 1 tbsp red onion, and 2 tbsp tomatoes.