Take a
bigger bite
With Sociavore and your Brand Points PLUS Membership you can have your own professional restaurant website with online ordering, pick-up & delivery, contactless table ordering, reservations and much more.
Learn Moreyour path
to profit
Running a restaurant is no easy feat, but Navi Cost Control is here to help you simplify your operations and maximize your profits.
Learn MoreBrand Points Plus members save 25% on NAVI annual subscription pricing.
Does your business
need some help?
At The Fifteen Group, we understand that every business has unique needs and challenges. Our experienced team of consultants will work with you to identify areas for improvement and create a personalized plan to help you achieve your goals.
Learn MoreBrand Points Plus members save 25% on a one-day initial consultation.
Get Sirius
About Music
Transform your business with SiriusXM Music for Business. With 200+ commercial-free music channels accessible via highspeed internet, create a better atmosphere, boost sales, and enhance your brand.
Learn MoreBrand Points Plus members save $10 on SiriusXM standard monthly rate.
A Simpler Way
to Get Paid And
Manage Your Business
Accept credit and debit card payments with Chase Payment SolutionsSM1, the preferred payments provider of Brand Points PLUS! With almost 20 years of experience in Canada, Chase can help you find the right solutions for your business.
Learn moreBrand Points Plus members earn 750 BP+ BONUS POINTS when they sign up.
Earn extra points on a wide variety of products offered through our exclusive promotional flyer. 5x, 10x, 20x, point multipliers are available to our members on a regular basis.
Ready to Start claiming rewards?
Are you already a customer of one of our participating distributors? Make it official and join our foodservice loyalty program today. Get ready to earn points, get exclusive discounts and free merchandise.
Get the latest tips and recipes from the Chef Connexion Blog.
Turn Holiday Catering into Your Most Profitable Season Yet Holiday catering is one of the best opportunities for restaurants to increase revenue without adding seats. Done right, it turns your kitchen’s downtime into high-margin business that extends brand reach. The key is building a catering menu that looks festive, travels well, and delivers exceptional value...
View PostKeep Your Dream Team Through the Holidays The holiday season is make-or-break for restaurants, but its success depends less on menu design than on morale. Long shifts, larger crowds, and tighter timelines can push even experienced teams to the limit. Building staff loyalty before December is the most effective way to maintain consistency, prevent burnout,...
View PostHow to Market Family-Style Takeout for the Holidays When holiday stress hits, convenience wins. Family-style takeout meals let operators serve more guests without overloading the dining room. They travel well, reduce packaging waste, and deliver the comfort food people crave — while keeping operations efficient and profitable. Why It Works It’s the ideal mix of...
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