Do locals tell their friends and family members, “You definitely have to eat here”? The chains and franchises may have big marketing budgets and instantly recognizable brands, but many people prefer—and are fiercely loyal to—the unique, small restaurants, bars, and coffee shops in their communities. Here are ten big ideas that don’t require a big...View Post
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Chef Connexion prides itself on providing timely commodity market information to help you make more informed menu and food purchasing decisions. Please consult with your local distributor sales representative as local market situations may differ or contact us to have a sales representative call on you. BEEF COMMODITY MARKET REPORT Beef September 5, 2023 Current market dynamics are marked...View Post
What’s trending? What are the hot foodservice trends for 2023? How can you incorporate these trends?
These questions don’t just apply to clothing, personal care products, and the latest bestsellers. They also apply to the foodservices industry. Being aware of applicable trends going into the new year will help restaurant owners make their customers’ experience so special that they will want to return often. Below are what Technomic foresees as foodservice...View Post