Buy brands.
earn points.
collect rewards.
WELCOME TO BRAND POINTS PLUS CANADA
Earn points on participating products, redeem for FREE rewards, and get access to the foodservice business intelligence you
need for growth and success from Canada’s Best Foodservice Loyalty Program.
Why Join Brand Points Plus?
Join the over 14,000 Canadian foodservice operators who are earning points toward FREE rewards like electronics, gift cards,
and appliances just by making foodservice purchases that they make every day.
You earn the points and that’s it. No hidden fees, no service charges upon redemption.
Earn points fast on products you are already buying from your distributor.
Get access to member-only deals with discounted pricing.
No invoice. No paperwork. Points automatically accumulate for every qualifying product purchase made.
Extensive curated rewards catalogue that offers great branded products for personal or professional use.
Customize your rewards to suit your needs. If you don’t see something you like, send us a link and we’ll order it for you.
Ready to Start claiming rewards?
Are you already a customer of one of our participating distributors? Make it official and join our foodservice loyalty program today. Get ready to earn points, get exclusive discounts and free merchandise.
Chef Connexion Insights covers menu trends, menu insights, actions to increase sales, market report, Brand Points PLUS customer success stories, and much more!
Get the latest tips and recipes from the Chef Connexion Blog.
Predictive Scheduling: The Smart Way to Cut Restaurant Overtime Costs Matching labour to demand is one of the hardest parts of running a restaurant. Too few hands and service suffers; too many and profits evaporate. Predictive scheduling—using data to anticipate traffic—helps independents find the sweet spot, trim overtime, and create schedules staff can trust Why...
View PostDesigning Shareable Fall Appetizers and Platters As evenings cool, diners crave connection and cozy experiences. Shareable fall appetizers and platters tap into that feeling — encouraging conversation, longer stays, and higher spending. With a creative mix of boards and bites, operators can turn slower nights into profitable, social occasions Why It Matters Operator Strategies Start...
View PostServe Warmth, Sell Value: Why Comfort Food Matters This Fall As summer fades, the craving for warmth returns. Diners want dishes that feel like home — soups, braises, casseroles, and indulgent desserts that bring comfort and familiarity. For operators, this is more than a seasonal shift. It’s a chance to build menus around feel-good flavours...
View Post