Expert Advice Archives - Page 13 of 28 - Brand Points Plus Canada

Category: Expert Advice

10 tips to manage costs in your restaurant and recoup pandemic losses

Restaurants across Canada are opening up again. There are varying degrees of restrictions across jurisdictions, but one way or another, people are once more enjoying the experience of dining out. Although we don’t know the future of the COVID-19 pandemic, Canada’s vaccination rates are cause for optimism. As Restaurants Canada reported on June 17, 2021, the...

Restaurants across Canada are opening up again. There are varying degrees of restrictions across jurisdictions, but one way or another,…

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LOYALTY HAS ITS REWARDS
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Salads make perfect patio companions for summer dining

Nothing says summer more than green — grass growing, trees in full leaf, gardens showing their green. Green is all…

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Nurturing a healthy work environment makes for a happy restaurant

Do you lead a fair kitchen? According to Fair Kitchens, “A Fair Kitchen is a positive working environment where staff happiness…

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Let’s toast summer beverages

To celebrate summer, getting out of the house and seeing family and friends for the first time in what seems…

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Baby Boomer consumers are still a big deal in your restaurant

If you can remember Encyclopedia Britannica, Swanson TV dinners, party lines, TV converter boxes, banana seat bicycles, transistor radios, the…

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