COVID-19 and restaurants — how are consumers reacting?
Is it all doom and gloom? According to projections by the Canadian Chamber of Commerce (based on Statistics Canada research), 60% of operators are at risk of closure by the end of 2020. Dark clouds continue to gather on the horizon: the prospect of a reduction in various government support programs; a six-month hiatus in...
Is it all doom and gloom? According to projections by the Canadian Chamber of Commerce (based on Statistics Canada research),…
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