How to make your restaurant an allergy-friendly operation
According to Food Allergy Canada, over three million Canadians (9.3%), including almost 500,000 children, have food allergies. Reactions range from mild to life-threatening so those with food allergies must be vigilant when it comes to knowing the ingredients in whatever they eat. Despite the daily challenges of managing food allergy, Canadians still enjoy dining out,...
According to Food Allergy Canada, over three million Canadians (9.3%), including almost 500,000 children, have food allergies. Reactions range from…
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