Operations Archives - Page 8 of 12 - Brand Points Plus Canada

Category: Operations

Restaurant reopening: get ready for the big ramp up

At the height of the COVID-19 pandemic, 800,000 Canadian foodservice workers were laid off or had their hours cut down to zero. Across the country, employment in the industry dropped an average of 21 per cent. As we all climb out of the COVID cellar, resumption of operations presents challenges for restaurant operators. Uncertainty is...

At the height of the COVID-19 pandemic, 800,000 Canadian foodservice workers were laid off or had their hours cut down…

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LOYALTY HAS ITS REWARDS
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Hello, customers! Top tips for retail selling

Thinking like a retailer is not something most foodservice operators consider. Embracing retail can and will assist restaurants bridge the…

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Help your at-home guests celebrate the holidays in style

Home for the holidays? That’s a fact for many Canadians who are still grounded by COVID-19. But that doesn’t mean…

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Java savvy. Do you know how to add perk to your coffee course?

According to the Coffee Association of Canada, coffee is the most commonly consumed beverage among Canadians. In fact, in one…

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Say cheese! No matter how you slice it, cheese is a great choice

How do you know when to use which type of cheese for the menu item at hand, for maximum efficiency…

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