Chicken Katsu Sando with Tonkatsu Sauce - Brand Points Plus Canada

Chicken Katsu Sando with Tonkatsu Sauce

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Chicken Katsu Sando with Tonkatsu Sauce

  • Author: Reuven International
  • Total Time: 20
  • Yield: 2 1x


Japanese-style fried chicken is complemented by the traditional flavour of Tonkatsu sauce in a modern sandwich format!



Tonkatsu Sauce:

  • 2 tbsp (30 ml) ketchup
  • 4 tsp (20 ml) worcestershire sauce
  • 1 tbsp (15 ml) oyster sauce
  • 1 tbsp (15 ml) mayonnaise
  • 2 tsp (10 ml) honey
  • 2 tsp (10 ml) soy sauce 


  • 4 pieces sliced white bread, crusts removed
  • 2 pieces (180 g) Reuven Fully Cooked Crispy Breaded Chicken Breast (Product Code 10551)
  • 2 tsp (10 ml) butter, softened
  • 20g cucumber, thinly sliced
  • 20g napa cabbage, thinly shredded
  • 1 tsp (5 ml) chives, sliced
  • 2 tbsp Tonkatsu Sauce


Tonkatsu Sauce:

  1. In a bowl combine ketchup, worcestershire sauce, oyster sauce, mayonnaise, honey and soy sauce.
  2. Season with salt and pepper and set aside.


  1. Prepare Crispy Breaded Chicken Breast according to package directions.
  2. Butter bread and cut off crusts.
  3. Add a layer of shredded cabbage and cucumber slices to 2 slices of bread, top with prepared Crispy Breaded Chicken Breast and remaining bread slices.
  4. Cut sandwich in half and serve with Tonkatsu sauce.


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  • Serving Size: 1
  • Calories: 293
  • Sugar: 13 g
  • Sodium: 1,464 mg
  • Fat: 12 g
  • Carbohydrates: 36 g
  • Fiber: 1 g
  • Protein: 10 g
  • Cholesterol: 28 mg

Keywords: lunch, dinner, chicken, sandwich, chicken sandwich, handhelds, takeout

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