Chicken Katsu Sando with Tonkatsu Sauce - Brand Points Plus Canada

Chicken Katsu Sando with Tonkatsu Sauce

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Chicken Katsu Sando with Tonkatsu Sauce


  • Author: Reuven International
  • Total Time: 20
  • Yield: 2 1x

Description

Japanese-style fried chicken is complemented by the traditional flavour of Tonkatsu sauce in a modern sandwich format!


Scale

Ingredients

Tonkatsu Sauce:

  • 2 tbsp (30 ml) ketchup
  • 4 tsp (20 ml) worcestershire sauce
  • 1 tbsp (15 ml) oyster sauce
  • 1 tbsp (15 ml) mayonnaise
  • 2 tsp (10 ml) honey
  • 2 tsp (10 ml) soy sauce 

Assembly:

  • 4 pieces sliced white bread, crusts removed
  • 2 pieces (180 g) Reuven Fully Cooked Crispy Breaded Chicken Breast (Product Code 10551)
  • 2 tsp (10 ml) butter, softened
  • 20g cucumber, thinly sliced
  • 20g napa cabbage, thinly shredded
  • 1 tsp (5 ml) chives, sliced
  • 2 tbsp Tonkatsu Sauce

Instructions

Tonkatsu Sauce:

  1. In a bowl combine ketchup, worcestershire sauce, oyster sauce, mayonnaise, honey and soy sauce.
  2. Season with salt and pepper and set aside.

Assembly:

  1. Prepare Crispy Breaded Chicken Breast according to package directions.
  2. Butter bread and cut off crusts.
  3. Add a layer of shredded cabbage and cucumber slices to 2 slices of bread, top with prepared Crispy Breaded Chicken Breast and remaining bread slices.
  4. Cut sandwich in half and serve with Tonkatsu sauce.

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Nutrition

  • Serving Size: 1
  • Calories: 293
  • Sugar: 13 g
  • Sodium: 1,464 mg
  • Fat: 12 g
  • Carbohydrates: 36 g
  • Fiber: 1 g
  • Protein: 10 g
  • Cholesterol: 28 mg

Keywords: lunch, dinner, chicken, sandwich, chicken sandwich, handhelds, takeout

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